How Our Cacao Powder is Made

Our cacao powder is produced using methods to preserve its integrity:

✔ Finest cacao beans are selected, washed, and disinfected
✔ Beans are air-dried and ground into a paste
✔ Pressed to separate the cacao butter from the solids
✔ The remaining solids are finely ground into cacao powder
✔ Tested for heavy metals to ensure purity and safety

Why Choose Raw Living’s Cacao Powder?

✔ Rich in Antioxidants & Polyphenols – Supports overall well-being and fights oxidative stress
✔ High in Magnesium, Iron & Zinc – Essential for energy, mood, and brain function
✔ Organic – No additives, just pure cacao
✔ Versatile & Easy to Use – Simply stir into smoothies, mylks, desserts, and raw treats

Nutritional Benefits of Cacao Powder

Cacao powder is one of the most concentrated sources of polyphenols, which have been shown to:

• Support cardiovascular health by improving circulation and reducing inflammation
• Boost cognitive function and mood with natural compounds like theobromine and PEA
• Provide an excellent source of magnesium to relax muscles and promote overall balance
• Deliver a natural energy lift without the jitters of caffeine

Organic Theobroma Cacao.

Allergen Information - May contain sesame, soy, and tree nuts.

Blend into smoothies, elixirs, or hot cacao drinks

Stir into plant-based mylks for a rich chocolate flavor

Use in raw desserts, cakes, and homemade energy bars

Mix with coconut sugar or lucuma for instant raw chocolate powder