Seeds are designed by nature to pass through the body intact, ensuring they retain their integrity to sprout and grow into new plants. However, this natural protection also makes it harder for us to access their full nutritional potential.
Through a process known as "activation," we unlock the goodness inside sunflower seeds. This involves soaking the seeds to release enzyme inhibitors and phytic acid, followed by low-temperature dehydration to preserve their natural enzymes and nutrients.
The result? A light, crunchy, and deliciously crisp seed with a slightly salty taste.
| Nutritional Information | per 100g |
|---|---|
| Energy | 533 Kcal 2229 kj |
| Fat | 48g |
| of which saturates | 4g |
| Carbohydrate | 18.2g |
| - of which sugars | - |
| Dietary Fiber | 7.7g |
| Protein | 18.9g |
| Salt | 5mg |
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Overall rating: 5.0 / 5 from 21 reviews.
Review topics: [seeds, deliciousness].
"The activated sunflower seeds are so much better than the regular supermarket ones !! They taste delicious and have a crispier fresher texture. They are great on top of fruit and yogurt for breakfast ( along with the pumpkin seeds) sprinkled on salads, or just to snack on. Definitely worth the extra money."
"Excellent quality seeds (I’ve recently bought golden flax, sunflower and hemp - all good). One of the only shops I've found which tries to source products NOT grown in China. Flax grown in UK/Europe. Info not available on the other packets."
"I tried a pack of these ACTIVATED Sunflower Seeds from Raw-Living and the softer, lighter texture, freshness, and quality is much better than the harder chewier heated seeds that I used to buy from the supermarket. So I will be buying these Activated ones from now on, which should also allow for more nutrient absorption I believe (due to the activation process)."
"Nice crunchy consistency, full of activated nutrition, I love having them with activated nuts as a dessert"
"I eat a handful of these tasty sunflower seeds raw or use the coffee grinder to blend them to add to smoothies, salads, choc balls and other recipes. Excellent quality"
"These activated sunflower seeds are delicious. Crunchy and very tasty."
"WOW these taste amazing - has revolutionised my salads! Great service as always from Raw Living"
"Lovely Sunflower seeds Thank You"
"Tasty seeds - I use these in so many recipes, and sprinkle them on everything."
"Activated is the only way to eat seeds, beautifully lite and crunchy, very moorish, I add them to my sprouted porridge oats, great addition"
| Description |
| Price |
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| Type |
| Product variants |
| Seeds are designed by nature to pass through the body intact, ensuring they retain their integrity to sprout and grow into new plants. However, this natural protection also makes it harder for us to access their full nutritional potential. Through a process known as "activation," we unlock the goodness inside sunflower seeds. This involves soaking the seeds to release enzyme inhibitors and phytic acid, followed by low-temperature dehydration to preserve their natural enzymes and nutrients. The result? A light, crunchy, and deliciously crisp seed with a slightly salty taste. | Regular price
From £4.99
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From £4.99
Regular price
| Raw Living | Raw Foods |
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Seeds are designed by nature to pass through the body intact, ensuring they retain their integrity to sprout and grow into new plants. However, this natural protection also makes it harder for us to access their full nutritional potential.
Through a process known as "activation," we unlock the goodness inside sunflower seeds. This involves soaking the seeds to release enzyme inhibitors and phytic acid, followed by low-temperature dehydration to preserve their natural enzymes and nutrients.
The result? A light, crunchy, and deliciously crisp seed with a slightly salty taste.
