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Wheatgrass powder is produced from leaves of the commonly known plant Triticum Aestivum. Our Wheatgrass is organically grown on fertile plains in Europe, and harvested while it is still young, at its nutritional peak. It is then processed in one of the largest, highly innovative, and efficient dehydrator plants in Europe. The final processing step involves milling barleygrass into fine powder form. It take 5kg of fresh leaves to make 1kg powder. There is no trace of gluten from the original grain in the sprout, so wheatgrass powder is not usually a problem for those who are intolerant to grains.
The greens contain no additives.
Organic Triticum Aestivum
|Nutritional Information||per 100g|
|Energy||247 Kcal 1040 kj|
|of which saturates||-|
|- of which sugars||4.6 g|
|Dietary Fiber||56.1 g|
Raw Living was founded in Sep 2002. As a celebration of 20 years in business, we talked to some of our oldest and best customers about why they love Raw Living: the products, the service, and the ethos. Click here to play the episode.
Wheatgrass has a strong taste, which is difficult to mask. We recommend mixing 1tsp in a glass of coconut water, or water and lemon juice.