Very crunchy , good taste
"Very crunchy , good taste"
Super popular Spirulina Sticks! You probably by now are familiar with Spirulina. But many people don't like the taste and find it hard to discover palatable ways to take it. Well, now we are delighted to be able to supply you with these Spirulina Sticks. Made in India, the Spirulina is pressed not into tablets as is more usual, but into thin sticks. Think of the thin little strands in Bombay mix, and that is what you have! And although they are pure Spirulina, with nothing added, they have much more flavour than Spirulina usually does as they are sundried
For this reason, they are great as a snack, just eaten by the handful. You can add them to trail mixes, or include them in bread and cracker recipes. But our favourite way to take them is to sprinkle them over salads, where they make a crunchy and delicious topping.
Spirulina is a spiral-shaped, blue-green microalgae that has been treasured for centuries as a nutrient-rich whole food. Renowned for its high natural protein content — typically between 60–70% — it’s a go-to for those looking to supplement their diets with a plant-based source of nutrition.
Valued in many wellness traditions, Spirulina is commonly used as part of an active lifestyle and is often included in smoothies, energy bowls, or taken on its own as a daily supplement.
Origin: Cultivated and sun-dried in Auroville.
Aurospirul Spirulina is 100% natural and vegetarian, produced without pesticides or chemical fertilisers, and entirely free from dairy, wheat, gluten, and gelatin.
Kate Magic's Favourite:
Kate says, "Our middle son used to be obsessed with these, and could go through a packet in a few days! He used to call them Spiritual Crunchies. I eat a lot of salads and Buddha bowls, and this is my favourite thing to sprinkle over the top for extra crunch and nutrition. Also, top tip; take them into a restaurant with you, if you want to superfood up a rather plain restaurant salad!"
Overall rating: 5.0 / 5 from 19 reviews.
Review topics: [taste, crunch, bowl, snack, salt, spirulina, crunchy].
"Very crunchy , good taste"
"Just like most of us who are interested in healthy eating, I kept reading about how healthy spirulina is for us. And try as I might, I just really hated the flavour of it. Even the smallest bit would over-power whatever I had put it in. Not to mention it turned everything green! During one of Kate's The Magic Kitchen live Q&As she was talking about Spirulina Crunchies, and how great they are in general, but especially for on the go eating. I thought I'd give it another try, and I am SO HAPPY I did, cause these are delicious. I don't know why these taste different than everything else I tried, but these are delicious. I enjoy them most on a salad, they are really similar to crunchy bacon or fried onion. A little bit goes a long way as well, so it's good value for money."
"I love Spirulina and this one is so good sprinkling on salad"
"Absolutely delish the children love these crunchy green Spirulina loaded with all the goodness."
"At first bite I thought these were going to taste like the lake they came from but their natural gentle saltiness and firm crunch made me eat a few more and then a few more and then I was hooked. The bag lasted a few days. SO good for you. The body knows what it wants."
"I'm not a huge fan of spirilina but knowing the benefits I thought I'd try these as a different way of getting them in my diet. It's actually really delicious now no budha bowl is complete unless it's topped with these and some salad sprinkle!"
"This is a product I never thought I'll find, unbelievable. The best form of spirulina I ever used."
"Love the taste, it is soft and the texture makes it easily reachable for a snack"
"These were a surprise because they are tiny crunchies - for some reason I expected something like sesame sticks. They are delicious though and have a great crunch. A really nice way of eating spiralina! Nice balance of chilli and masala too."
"This is one of my fav fast foods on the go, I highly rec and I like both the spicy one and the plain. I first tried it at raw living website more than 10 years ago. It goes really well with kale salad. I like the packaging and the way they dry it in strings and that the taste is pleasant and super crunchy."