Organic Extra Virgin Olive Oil with Garlic (250ml)
Organic Extra Virgin Olive Oil with Garlic (250ml)
- Free UK delivery on orders over £65
Description
Description
Freshly crushed garlic cloves are immersed in extra virgin olive oil, allowing the flavours to fuse before the garlic is extracted.
- Organic stone milled current harvest oil
- From fresh organic garlic immersed in extra virgin olive oil
- Made by a family mill in Puglia
- Essential garlic oil condiment for the home chef
Organic garlic oil. An excellent cold pressed extra virgin olive oil with a soft and smooth infused garlic flavour. Fresh, organically grown garlic cloves are crushed and immersed in extra virgin olive oil for several days, to infuse the aroma and flavour of the garlic. This infusion brings a soft garlic fragrance to the oil, a delicious and mellow compliment to delicate dishes and raw food.
About Seggiano
About Seggiano
Ingredients
Ingredients
Nutritional Information
Nutritional Information
Average Nutritional Values – per 100g
| Energy kJ / kcal | 3389 / 824 |
| Fat (g) | 92 |
| of which saturates | 15 |
| Carbohydrate (g) | 0 |
| of which sugars (g) | 0 |
| Fibre (g) | 0 |
| Protein (g) | 0 |
| Salt (g) | 0 |
How to use
How to use
Podcast & Videos
Podcast & Videos
Click here to play the podcast interview with David Harrison, co-founder of Seggiano, and learn about the farmers and artisanal producers he works with in Italy, to create their outstanding range of organic pestos, artichokes, honeys, olives and more.

