Made with 100% Arabica coffee grown in volcanic soil at high altitudes in Southeast Asia. Once roasted and brewed, the coffee is concentrated by evaporation and then spray-dried into a fine powder. Tested for zero pesticides and minimal mycotoxins, this is a high quality, potent product.

Tastes just like coffee, not like mushrooms.

Coffee is acidic and causes stomach burn for some. Chaga balances the pH, gives a smoother taste, and provides all sorts of health benefits. To ensure the maximum bioavailability of active compounds, Four Sigmatic use a dual extraction process involving hot water and alcohol which results in a potent extract with a minimum 30% polysaccharides (over 15% beta-glucans), and 2% triterpenes.

The Lion's Mane is also a dual extract and as a nootropic provides the perfect synergy with coffee to give you that brain boost you're looking for.

Click here to play an audio interview with Tero, founder of Four Sigma Foods. He discusses the benefits of Chaga, Reishi, Cordyceps and Lion's Mane with Kate Magic.