The sweetest carob powder
"The most delicious carob powder I've ever tasted. And it has a nice scent. I mix 2 tablespoons of the powder with a tablespoon of coconut oil in a cup of hot water. It's perfect."
Mediterranean Carob: The Cacao-Free Comfort Powder
This unique raw carob powder offers all the depth and richness of traditional roasted carob, without any heat processing. Most carob powders on the market are toasted, giving them a sweeter, more intense flavour — but ours is air-dried at low temperatures, preserving the natural qualities of the Mediterranean-grown pods.
With its dark, subtly sweet flavour, carob is a beautiful alternative for those who are sensitive to cacao or avoiding stimulants. It blends wonderfully into smoothies, raw desserts, or warm drinks, offering a gentle chocolate-like experience.
Try pairing it with our Chocolate Medicine Flower extract for an extra layer of chocolatey goodness — without the caffeine or bitterness.
Smooth, grounding, and cacao-free — this is chocolate's mellow Mediterranean cousin.
| Nutritional Information | per 100g |
|---|---|
| Energy | 223 Kcal 933 kj |
| Fat | 0.7 g |
| of which saturates | 0.1 g |
| Carbohydrate | 91.6 g |
| - of which sugars | 47.3 g |
| Dietary Fiber | 10.2 g |
| Protein | 4.8 g |
| Salt | 60 mg |
Raw Living was founded in Sep 2002. As a celebration of 20 years in business, we talked to some of our oldest and best customers about why they love Raw Living: the products, the service, and the ethos. Click here to play the episode.
Overall rating: 4.892857 / 5 from 28 reviews.
Mediterranean Carob - Organic offers a high-quality, naturally caffeine-free alternative to cacao, praised for its rich taste and nutritional benefits. It is a great option for those sensitive to cacao or avoiding stimulants, blending well into various recipes.
Review topics: ["taste","quality","treat","carob","alternative","cacao"].
"The most delicious carob powder I've ever tasted. And it has a nice scent. I mix 2 tablespoons of the powder with a tablespoon of coconut oil in a cup of hot water. It's perfect."
"I tried this because I seem to be super sensitive to cacao (I know, devastating!) so I now drink this in the evenings mixed with hot water and coconut cream. It’s really lovely and comforting, and very malty. I also used it as a cacao alternative in some homemade snacks and it was lovely. I just always trust Raw Living when I’m trying something new as their products are honestly the best: such amazing quality."
"Consistent staple in my cupboard to help fulfill those chocolate urges. I can't have chocolate as I feel too sensitive too it but I really enjoy making carob cakes with this that I enjoy so much and are really filling. The taste is the best I've tried. Thanks again rawliving for supplying the best quality products!"
"Has this changed recently? This latest 1kg pack seems lighter/weaker in flavour."
"You know you can trust products from Raw Living, and this one is no exception. Just really nice carob - thank you."
"Great"
"This carob tastes divine. I actually prefer it to chocolate! I use it as a sweetner and also as a cocoa substitute in recipes. It smells amazing. A real treat."
"Carob often gets overlooked as Cacao's popularity booms but I love the taste of carob and feel it should, too, have it's day in the spotlight. If you want something a little smoother or sweeter than the bitter cacao in a recipe then look no further. It is scrummy and uplifting and Raw Living's is the best I've tasted."
"Really fresh, just like how I've bought it in Turkey. Wonderful with yoghurt, in a nut based smoothie and added to raw treats."
"The carob is delightful! Such a unique taste and the quality of the packaging is fantastic. I made raw carob and coconut fat balls which everyone who’s tried them has said they are very moorish. The Peruvian is my favourite as it has a more caramel flavour to it and is lighter. Will buy again."