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Award winning dark 76% chocolate with added pink Himalayan salt. Made with ethically sourced, single origin cacao this is an indulgent chocolate with shine, snap, and smoothness in every bite. 70g bar perfect for sharing, but only if you want to.
• Dairy free
• Gluten free
• Sweetened with coconut sugar
For allergens, see ingredients in bold. Not suitable for nut and peanut allergy sufferers due to manufacturing methods.
Forever a chocolate lover, in 2012 the seed for Raw Halo was planted after I reduced the sugar in my diet. I’ve always believed in a little everyday indulgence, but over the years, I’ve become more mindful about what goes into my food.
The idea started as a simple wish: I wanted to pick up a chocolate bar, count the ingredients on one hand, understand all of them, and for the chocolate to taste delicious. I couldn’t find that bar though, so I decided to make my own.
I began with a simple blend of raw cacao and a touch of coconut sugar, which was an instant hit with friends and family.
They encouraged me to dream big… and I did. In 2014, I started Raw Halo, making organic raw chocolate from ethically-sourced, plant-based ingredients, with shine, snap and smoothness in every bite.
I started producing small batches from my home kitchen, delivering bars by hand to local, organic stores. The business quickly proved to be a winner, and I soon needed an extra pair of hands. My husband, Jonathan joined the team and together we now run Raw Halo.
Our passion for making the best-tasting raw chocolate will never change. I hope you love it!
We source our ingredients from small, organic farms that trade their produce for a fair price and treat their communities well.
We produce our chocolate in partnership with a social enterprise chocolate factory, a company that helps people reach their full potential.
In partnership with One Tree Planted, we plant one tree for every fifty bars we sell. Our packaging is 100% plastic-free, sustainable and recyclable.