Coracao Fans - this is our final shipment of Coracao, once it's sold out we won't be reordering. So please stock up! (BBD 25 March 2027)
It's salty. It’s sweet. It’s confectionary perfection, crafted from cashew butter caramel and heirloom cacao with a touch of Pacific Flake salt, coconut sugar and Peruvian yacon syrup.
Vegan. Dairy-free. Gluten-free. Soy-free. Low glycemic
"This is by far the best raw chocolate I've ever had." -Gabrielle Bernstein, New York Times bestselling author of May Cause Miracles
"If healthy bites of divinity exist in chocolate cups, then Coracao is surely a taste of Heaven on Earth." -Julia Butterfly Hill
Click here to play the podcast with Sean Jewell, co-founder of Coracao Confections. Sean tells us about the history of the company and a little about how they make their amazing products.
Overall rating: 4.923077 / 5 from 13 reviews.
Review topics: ["chocolate","treat","centre","bar","cacao","salt","combination"].
"This chocolate bar is completely amazing for taste, texture and health benefits. It has the perfect ratio of chocolate and the caramel filling. All of the Coracao chocolates I've tried are excellent and the makers of these have achieved 100% perfection with their chocolate! The 'Salted Caramel Bar' is one of the very best from the Coracao range."
"A great combination, the flavours melt in your mouth"
"This is definitely near the top of the list of my favourite chocolate bars. The subtle course salt brings out the caramel flavour, & the snappy chocolate is divine."
"This smelled divine. I usually make chocolate with coconut oil cacao and stevia. I’d forgotten how heavenly cacao butter smells. I could have kept it as an ornament just to smell every so often. But I have it to someone as a present. They said it was gorgeous."
"Mmmm. Lovely chunks of salty caramel. My favourite Coracao bar is the Berkeley Bar, but this one is a close second."
"This comes as 4 squares of dark chocolate that snap as you bite into them to reveal a gooey caramel soft centre. The centre is sweet but the salt offsets the sweetness somewhat. I have eaten 2 squares as I write this and the choc spot has been hit so this bar could (in theory) last you about 48 hours..😋"
"so very happy I treated myself to this. Beautiful, smooth and not too sweet, delicious!"
"Best Chocolate ever, a real treat!"
"Coracao never fail to disappoint, an indulgent treat that hits the spot. So worth the extra pennies."
"Thick coat of crunchy raw chocolate with the occasional crystal of salt around a raw caramel centre - raw bliss in a bar!"
| Description |
| Price |
| Brand |
| Type |
| Product variants |
| Coracao Fans - this is our final shipment of Coracao, once it's sold out we won't be reordering. So please stock up! (BBD 25 March 2027) It's salty. It’s sweet. It’s confectionary perfection, crafted from cashew butter caramel and heirloom cacao with a touch of Pacific Flake salt, coconut sugar and Peruvian yacon syrup. Vegan. Dairy-free. Gluten-free. Soy-free. Low glycemic "This is by far the best raw chocolate I've ever had." -Gabrielle Bernstein, New York Times bestselling author of May Cause Miracles "If healthy bites of divinity exist in chocolate cups, then Coracao is surely a taste of Heaven on Earth." -Julia Butterfly Hill | Regular price
£7.50
Sale price
£7.50
Regular price
| Coracao Confections | Raw Foods |
Available in stock (52)
Coracao Fans - this is our final shipment of Coracao, once it's sold out we won't be reordering. So please stock up! (BBD 25 March 2027)
It's salty. It’s sweet. It’s confectionary perfection, crafted from cashew butter caramel and heirloom cacao with a touch of Pacific Flake salt, coconut sugar and Peruvian yacon syrup.
Vegan. Dairy-free. Gluten-free. Soy-free. Low glycemic
"This is by far the best raw chocolate I've ever had." -Gabrielle Bernstein, New York Times bestselling author of May Cause Miracles
"If healthy bites of divinity exist in chocolate cups, then Coracao is surely a taste of Heaven on Earth." -Julia Butterfly Hill
