Lion's Mane extract with a measured minimum 30% polysaccharides, and minimum 15% Beta glucans. Of all the mushroom powders we use, lion's mane has the most palatable flavour. Add it to raw soups and salad dressings for a mushroom flavour.
We have been working with mushrooms for over a decade, and value them for their extraordinary immune boosting benefits, as well as the sense of spiritual connection that they bestow. We use them in our chocolate, in our sweet & savory dishes and as nourishing teas. Our personal interest and research has led us to what we believe are the highest quality mushroom extracts available at affordable prices - potent extracts with the important active compounds present, and at levels that are most beneficial.
Polysaccharide content minimum 30%
Beta glucan content minimum 15%
Hot water & alcohol extracted
No added fillers, binders or other ingredients
These mushroom extracts have long been prized by Asian cultures.
Ingredients
Organic Hericium erinaceus (derived from fruiting bodies)
Podcast
Raw Living was founded in Sep 2002. As a celebration of 20 years in business, we talked to some of our oldest and best customers about why they love Raw Living: the products, the service, and the ethos. Click here to play the episode.
How To Use
Mushroom extracts are powerful in action and strong in flavour. A daily recommended dose is just 1g (approx 1/4 teaspoon), hence a 50g packet can easily last a month.
Lion's mane has a beautiful smoky caramel flavour, and makes a great addition to any savoury dish eg soups, broths, salad dressings.
