Sheer Chocolate Bar (50g)

Your Daily Supplements Reimagined

A decadently delicious chocolate that is not only guilt-free but is actively upleveling your body and mind throughout the day.

Theobroma Cacao, Food of the Gods, has been traditionally used as a food-state medium for thousands of years in South America to activate the potency and uptake of therapeutic botanicals and mushrooms. This ethos is at the heart of our offering. Sheer chocolate upgrades the stress of taking supplements into a mindful moment of wellness and pleasure. We ethically source our organic cacao beans from Peruvian small-scale farmers who also regard cacao as a gift from the gods. They harvest and lightly roast our cacao beans with love and care. The more raw, the more beneficial. The end flavour of our specialist chocolate is irresistibly fruity with a zesty citrus profile.

In Sheer chocolate you can find everything you need to help rebalance and renourish. We have absorbed our love for Ayurvedic herbs and our passion for premium-grade mushrooms. Many of our ingredients are also adaptogens, which means they help optimise your body’s response to internal and external stressors.

Food grown in organic nutrient-rich soil was our supply of bioavailable micronutrients, essential minerals and gut-friendly microorganisms. However, modern intensive farming has rapidly depleted much of the world’s top soil. As a result, experts warn that the majority of the world’s population are chronically deficient in essential minerals like magnesium.In each serving of Sheer chocolate, you have access to the full spectrum of 72 essential minerals and trace elements harvested from the Great Salt Lakes of North America. Due to their ancient sea formulation, our food-state minerals are highly bioavailable.

We use only ethically sourced ingredients and work closely with farmers to ensure 
sustainability and stable livelihoods. We also give 10% of our annual profits to the next-level work of our charitable partner: TreeSisters. Every time you invest in Sheer chocolate, you are contributing to the regeneration of global forest cover.