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Raw Living, the second raw recipe book by Kate Magic, published by Grub Street in July 2007. With an extensive introductory section on integrating a raw diet easily and successfully into a busy lifestyle, and over 150 recipes.
Recipes include Red Pepper Ketchup, Thai Pumpkin Soup, Courgette Chips, Coriander Wraps, Lebanese Cauliflower Crackers, Gorgeous Goji Pudding, Banana Creme Pie, and Chocolate Brownies.
Raw Living has been published in the USA, and in French Canadian. The recipes in it are slightly more advanced than those in Eat Smart, Eat Raw: while still quick and easy to prepare, they do require a few more ingredients that you won't find on supermarket shelves, and there is more call for a dehydrator and a high-power blender to make the recipes.