{"product_id":"kelp-noodles-better-before-15th-september","title":"Kelp Noodles - Better Before 15th September 2026","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003e*Better before 15th September - they will be good to use for several months after this*\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eKelp noodles look and taste like Chinese glass noodles. They come in the same little plastic pouches, which you just snip open and they are ready to eat. Although they are pretty tasteless as they are, they are transformed by any of your favourite raw dressings - from plain hemp oil and tamari, to pesto, tomato sauce, or mayonnaise. They are one of those heavenly foods that are so much fun to eat, you can't believe they score high in the nutrition department as well. Kelp noodles are made in the USA. One packet contains two good servings.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCheck out Kate Magic's Umami Kale and Kelp Noodles recipe on \u003ca href=\"http:\/\/katemagic.com\/recipes\/umami-kale-and-kelp-noodles\/\" target=\"_blank\"\u003eKateMagic.com\u003c\/a\u003e.\u003c\/strong\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSea Tangle says, \u003cspan\u003e\"We use sun-dried kelp minus the green outer layer, which is a skin. What is left is white and looks very much like our noodles. The dried kelp is made into a powder, which is then added to water and sodium alginate, and then made into the noodles. No heat is used in the process of making the noodles.\" \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eKelp Noodles are a sea vegetable in the form of an easy to eat raw noodle. Made of only kelp (a sea vegetable), sodium alginate (sodium salt extracted from a brown seaweed), and water, Kelp Noodles are fat-free, gluten-free, and very low in carbohydrates and calories. Their noodle form and neutral taste allow for a variety of uses including salads and soups, while their healthful content provides a rich source of trace minerals, which kelp is well known for. Their unique texture completes the package, making Kelp Noodles a one-of-a-kind healthful and tasty alternative to pasta and rice noodles\u003cbr\u003e\u003cbr\u003eBest of all, no cooking is required. See \"How To Use\" below, for preparation tips.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKate says, \"I always have a bag of kelp noodles in the cupboard, as my fallback if I'm out of inspiration for what to do for dinner. I love them in a creamy dressing with some sauerkraut or kale. You can find lots of recipes in my books.\"\u003c\/p\u003e","brand":"Sea Tangle","offers":[{"title":"340g | 12oz","offer_id":58599398375807,"sku":"Noodle-1-SALE","price":3.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/3095\/8987\/products\/KelpNoodles340g_8e43abe0-f7f8-4647-95c7-a6a032dbb617.jpg?v=1621942563","url":"https:\/\/www.rawliving.co.uk\/products\/kelp-noodles-better-before-15th-september","provider":"Raw Living Limited","version":"1.0","type":"link"}