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When you drink herbal teas made from teabags, you are not getting the full power of the herbs. Loose leaf teas that you brew yourself in the pot are barely any more effort, but you get so much more of the benefits of the herbs when you make tea this way. That's why we bring you our five unique tea blends: Eterniteea, formulated with Chinese herbs, Infiniteea, which uses Ayurvedic herbs, Femininiteea and PMTeea, our special blends for women, Clariteea, which contains two of our favourite herbs gingko and moringa, and our newest blend, Immuniteea, a delicious combination featuring hibiscus and star anise. We include goji berries in all these blends: in China, gojis are traditionally consumed this way, in tea form, plus they add a natural sweetness to these blends which means you don't need to add any sweetener in the cup.
Damiana Leaves, Raspberry Leaves, Rosebuds, Shatavari Root, Goji berries.
Each bag of tea makes about 40-60 cups of tea. We recommend brewing this tea in a teapot that has a built-in strainer, or in a cafetiere. Take 1/5th packet and add to 1 litre water. We always use the mix at least twice - so we get four cups of tea out of the first brew and another four out of the second, making eight cups in total. You can usually squeeze a third brew and even a fourth out! Make sure when you put the tea in the pot you get an even mix of ingredients.