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Our organic Wheatgrass and barleygrass come from New Zealand’s sunny Canterbury Plains where it is grown slowly and harvested at its nutritional peak. They are wholesome green foods made from the powdered dehydrated leaves of organically grown young plants.
The greens contain no additives.
Our Wheatgrass is always harvested young, when it's less than 9 inches tall. It is then dehydrated for 25 minutes and the moisture reduced to less than 5%. Every hour samples are taken for quality control. After drying, and without delay, the powder is milled in stages, to particles of 50 microns before packaging in our organically certified facility
Organic Triticum Aestivum
|Nutritional Information||per 100g|
|Energy||247 Kcal 1040 kj|
|of which saturates||-|
|- of which sugars||4.6 g|
|Dietary Fiber||56.1 g|
Wheatgrass has a strong taste, which is difficult to mask. We recommend mixing 1tsp in a glass of coconut water, or water and lemon juice.